Food in history /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Crown Publishers,
1989.
|
| Edition: | New, fully revised and updated edition, first American edition. |
| Subjects: |
Main Stacks
| Call Number: |
GT2850 .T34
|
|---|---|
| GT2850 .T34 | Available Hold for pick up at Library |