Tropical and subtropical fruits : postharvest physiology, processing and packaging /
Tropical and sub-tropical fruits have gained significant importance in global commerce. This book examines recent developments in the area of fruit technology including: postharvest physiology and storage; novel processing technologies applied to fruits; and in-depth coverage on processing, packagin...
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| Other Authors: | |
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| Format: | Electronic eBook |
| Language: | English |
| Published: |
Ames, Iowa :
Wiley-Blackwell,
2012.
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| Subjects: | |
| Online Access: |
Full text (Emmanuel users only) |