The new Oxford book of food plants /
The Oxford Book of Food Plants is a beautifully illustrated compendium of facts about the plants we grow in our gardens and use in our cooking. Gorgeous botanical illustrations are accompanied by accessible yet authoritative descriptions of each plant, along with fascinating historical details and n...
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| Other Authors: | , , , |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Oxford, UK ; New York :
Oxford University Press,
©2009.
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| Online Access: |
Full text (Emmanuel users only) |