Showing 1 - 40 results of 70 for search '', query time: 0.07s Refine Results
  1. 1

    Languages. culture and cuisine / Italy :

    Published 1995
    Full text (Emmanuel users only)
    Electronic Video
  2. 2

    Design in the kitchen, cuisine as a craft

    Published 2016
    Full text (Emmanuel users only)
    Electronic Video
  3. 3

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  4. 4

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  5. 5

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  6. 6

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  7. 7

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  8. 8

    Feast on Budapest

    Published 2019
    Full text (Emmanuel users only)
    Electronic Video
  9. 9

    Family meal. / Family meal.

    Published 2018
    Full text (Emmanuel users only)
    Electronic Video
  10. 10

    Taste of France. Quinsou / Antonin Bonnet :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  11. 11

    Taste of France. L'Auberge Sur-les-Bois / Daniel Barratier :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  12. 12

    Taste of France. Ursus / Clement Bouvier :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  13. 13

    Taste of France. Chateau de la Gaude / Matthieu Dupuis Baumal :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  14. 14

    Taste of France. AM / Alexandre Mazzia :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  15. 15

    Languages. society, culture and cuisine / Asian languages

    Published 1995
    Full text (Emmanuel users only)
    Electronic Video
  16. 16

    American masters. / Alice Waters and her delicious revolution

    Published 2003
    Full text (Emmanuel users only)
    Electronic Video
  17. 17

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  18. 18

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  19. 19

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  20. 20

    No passport required. / D.C.

    Published 2018
    Full text (Emmanuel users only)
    Electronic Video
  21. 21

    Feast on Dubai

    Published 2019
    Full text (Emmanuel users only)
    Electronic Video
  22. 22

    Family meal.

    Published 2018
    Full text (Emmanuel users only)
    Electronic Video
  23. 23

    Taste of France. Pouliche / Amandine Chaignot :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  24. 24

    Languages. culture and cuisine / France :

    Published 1995
    Full text (Emmanuel users only)
    Electronic Video
  25. 25

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  26. 26

    Nunavummi Mamarijavut.

    Published 2017
    Full text (Emmanuel users only)
    Electronic Video
  27. 27

    Family meal.

    Published 2018
    Full text (Emmanuel users only)
    Electronic Video
  28. 28

    Taste of France. Solstice / Eric Trochon :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  29. 29

    Taste of France. Astrance / Pascal Barbot :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  30. 30

    Taste of France. La Bouitte / Rene & Maxime Meilleur :

    Published 2022
    Full text (Emmanuel users only)
    Electronic Video
  31. 31

    Rice talks : food and community in a Vietnamese town by Avieli, Nir, 1966-

    Published 2012
    Full text (Emmanuel users only)
    Electronic eBook
  32. 32

    Savoir-faire : a history of food in France by Tebben, Maryann Bates

    Published 2020
    Full text (Emmanuel users only)
    Electronic eBook
  33. 33

    Dining with leaders, rebels, heroes, and outlaws by Ross, Fiona, 1966-

    Published 2015
    Full text (Emmanuel users only)
    Electronic eBook
  34. 34

    Interpreting food at museums and historic sites by Moon, Michelle, 1969-

    Published 2016
    Full text (Emmanuel users only)
    Electronic eBook
  35. 35

    Molecular gastronomy : exploring the science of flavor by This, Hervé

    Published 2006
    Full text (Emmanuel users only)
    Electronic eBook
  36. 36

    Gastronomy

    Published 2014
    Full text (Emmanuel users only)
    Electronic eBook
  37. 37

    A desert feast : celebrating Tucson's culinary heritage by Niethammer, Carolyn J.

    Published 2020
    Full text (Emmanuel users only)
    Electronic eBook
  38. 38

    Asian Food : the Global and the Local. by Cwiertka, Katarzyna J.

    Published 2013
    Full text (Emmanuel users only)
    Electronic eBook
  39. 39
  40. 40

    Cours de gastronomie moléculaire n°2 : les précisions culinaires by This, Hervé

    Published 2010
    Full text (Emmanuel users only)
    Electronic eBook