Dining with the rich and royal /

From Antony and Cleopatra to Lady Diana, from Nero to Ari Onassis, this book explores the preferred dishes of the rich and royal, allowing us a seat at the tables of the upper crust, who transform our world, for better or for worse. Offering recipes throughout, Ross provides a fun and enlightening e...

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Bibliographic Details
Main Author: Ross, Fiona, 1966- (Author)
Format: Electronic eBook
Language:English
Published: Lanham : Rowman & Littlefield, a wholly owned subsidiary of The Rowman & Littlefield Publishing Group, Inc., [2016]
Series:Studies in food and gastronomy.
Subjects:
Online Access: Full text (Emmanuel users only)
Description
Summary:From Antony and Cleopatra to Lady Diana, from Nero to Ari Onassis, this book explores the preferred dishes of the rich and royal, allowing us a seat at the tables of the upper crust, who transform our world, for better or for worse. Offering recipes throughout, Ross provides a fun and enlightening excursion into the appetites of the elite.
Physical Description:1 online resource
Bibliography:Includes bibliographical references and index.
ISBN:9781442252288
1442252286
Source of Description, Etc. Note:Print version record and CIP data provided by publisher.